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Results 41 - 50 of 1,900 for milk chocolate frosting
Melt chocolate in boiling water. Cool. Cream ... oz serving without Frosting): 71 calories, 10 calories ... Cook slightly and pour over cake.
Coat 2 (8-inch) cake pans. ... whisk cocoa with milk. In another bowl, combine ... beat shortening with chocolate chips until blended. Beat in ... cream and vanilla. Frost cooled cakes.
Grease and flour two 9-inch ... mashed bananas, water, milk, oil and vanilla extract. ... Place the chopped chocolate in a medium sized stainless ... smooth. Let the frosting cool for few minutes and ... squares for serving. .
Decorate this beautiful cake with ... 325°F. Melt white chocolate in top of double boiler. ... salt and evaporated milk. Cook to soft-ball stage ... by hand until frosting reaches spreading consistency. Frost top of each layer. Cake ... candy thermometer is recommended.
In a mixing bowl, cream ... Beat in egg, milk and vanilla. Beat in chocolate until blended. Combine flour, baking ... achieve spreading consistency. Frost cooled cookies. Yield: 5-1/2 dozen.
Mix all ingredients together and ... to cool before frosting. Combine confectioners' sugar, butter and milk. Add peppermint extract and ... glaze bars with chocolate chips and butter melted together ... spread with knife carefully.
Grease and flour tube pan ... mixture. Add melted chocolate. Pour into tube pan ... to 60 minutes. Frost with Chocolate Frosting. Mix sugar, butter, milk and cocoa in a saucepan. ... thickens. Spread on cake.
In a saucepan combine chocolate and 1/3 cup water; cook ... Add chocolate mixture, milk, butter and vanilla. Beat ... Cool on racks. Frost with Coconut Pecan Frosting. Combine all ingredients except ... until of spreading consistency.
Preheat oven to 350°F. In a saucepan combine chocolate and 1/3 cup water; cook ... Add chocolate mixture, milk, butter and vanilla. Beat ... Cool on racks. Frost with coconut-pecan frosting (below) if desired. In a ... the sides. Serving Size: 12
Melt chocolate in boiling water; cool. Cream ... 40 minutes. Cool. Frost tops only. Combine milk, sugar, egg yolks, butter ... occasionally. Spread over cake.
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