Results 41 - 50 of 263 for lemon piccata

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Mix seasoned flour and bread ... Add garlic and lemon juice. Saute gently a few ... parsley, salt and pepper. Pour over veal and serve immediately.

Over medium-high heat, melt 1 ... low heat. Add lemon juice and next 4 ingredients, ... 2-4 services. About 227 calories per 4 ounce serving!!

Pound chicken breasts until very ... skillet, make a lemon sauce by adding one tablespoon ... Pour sauce over chicken and serve. Serves 4 to 6.

Flour veal. Season with salt ... in capers and lemon. Return to a boil. ... Garnish with lemon slices and parsley sprigs, if desired. Serves 4.

Coat chicken with flour. Combine ... minutes. Add broth, lemon juice and basil. Return chicken ... parsley over it and simmer about 20 minutes.



Dredge cutlets in seasoned flour ... beef stock and lemon juice to mushrooms and bring ... Parmesan cheese and bake at 325 degrees for 1 hour.

Pound the chicken breasts until ... white wine and lemon juice. Cover and simmer until ... over chicken and garnish with lemon slices if desired.

Place each piece of chicken ... paper towels. Add lemon juice and lemon slices to ... lemon mixture over chicken. Sprinkle with parsley and serve.

Put chicken breasts flat in ... hot water. Add lemon juice and pour into skillet. ... bag. After thawing, just heat, covered, in the microwave.

Place chicken between 2 pieces ... add wine and lemon juice. Simmer for 7 to ... occasionally until sauce slightly thickens. Top with parsley. Serves 4.

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