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Results 41 - 50 of 410 for lemon jelly
41. ROSE PETAL JELLY
(Best petals are from Hansen ... Add sugar and lemon juice, stir and bring to ... and pour into jelly jars, sterilized. Seal with paraffin wax.
Choose ripe mesquite beans with ... a pan; add lemon juice and boil 5 minutes. ... and pour into jelly jars and seal. This makes an amber colored jelly.
43. WATERMELON JELLY
Place diced watermelon in a ... puree, sugar and lemon juice. Bring the mixture to ... off foam. Ladle jelly into clean hot half-pint jars, ... place. Makes 4 half-pints.
Marinate chicken with above ingredients, 2 hours or longer. Coat chicken breast with plain bread crumbs. Fry in half oil and half butter ...
45. APRICOT JELLY
Pit apricots, but do not ... prepared fruit. Add lemon juice. Mix Sure Jell with ... slightly and prevent floating fruit. Put in sterilized jars.
Combine apple juice, lemon juice and pectin in a ... head space. Adjust caps. Process 5 minutes in boiling water bath. Yield about 10 half pints.
Leave roots and about 3-inches ... well and cook until tender. Strain juice and add the remaining ingredients. Bring to boil and fill jelly jars.
Pour cider, cranberry juice cocktail and lemon juice into a large saucepan. ... space. Process 5 minutes in boiling water bath. Yield: 6 half pints.
Cook zucchini for 5 minutes; drain. Add sugar, water, lemon juice and pineapple. Cook for ... Jello. Stir until dissolved. Pour into jars and seal.
50. FRESH MINT JELLY
To mint leaves, add boiling water and lemon juice. Let stand 1 hour. ... and pour in jelly glasses. To double the recipe, use 1 full bottle of Certo.
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