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Results 41 - 50 of 220 for lemon jello pie cool whip
41. MANGO PIE
For crust, combine flour, butter, ... and vanilla into Cool Whip. Put in ice box while Jello is made. Melt 1/2 cup ... Pour over the cream cheese.
42. YOGURT PIE
Dissolve Jello in boiling water. Make sure Jello cools before adding yogurt and Cool Whip, blend. Put in pie shell. Refrigerate 2 hours.
Add 3 cups boiling water ... refrigerator and let set up. Mix pudding (dry) with Cool Whip. Spread on top of ... Sprinkle with Cheddar cheese.
44. LEMON PIE
Mix together. Chill and serve.
Crust: Prick bottom and sides ... 400. Remove and cool. Filling: Dissolve Jello in boiling water, add ice ... thickens. Add Cool Whip and blend thoroughly with wire ... a topping. Serves 8.
Mix pudding as directed. Add Kool-Aid and Cool Whip. Whip together. Pour into 2 baked pie shells. Top with Cool Whip if desired.
47. LEMON FLUFF PIE
Combine jello and 1 c. boiling water; ... yogurt and whipped topping into gelatin. Pour mixture into graham cracker crust. Refrigerate until firm.
48. KIWI - LEMON PIE
Mix together: Pour mixture into graham cracker pie crust. Layer with sliced kiwis (approximately 5). Chill and serve.
Dissolve raspberry Jello in 1 cup boiling water; stir into pie filling. Turn into 9 x ... partially set. Dissolve lemon Jello in 1 cup boiling ... one cup of Cool Whip into lemon mixture. Spread on ... nuts. Chill until set.
Combine crackers and butter; press into bottom of 8 inch square pan. Chill. Beat cream cheese with sugar and 2 tablespoons milk in bowl ...
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