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Results 41 - 50 of 53 for lemon garlic shrimp
Peel shrimp, leaving tails on; devein ... occasionally. Cook on heavy duty foil on grill with marinade until pink, 6 to 8 minutes, tossing occasionally.
Preheat oven to 400 degrees. Rinse shrimp and remove shells, leaving tails ... all shrimp are covered with mixture. Bake 15 minutes. Serves 3-4.
Shell and devein shrimp, leaving tails intact. Combine ... shrimps are pink. Serve as main dish or as appetizer with wooden picks. Serves about 35.
44. GARLIC SHRIMP
Melt butter in frying pan over medium heat. Add garlic and parsley and stir to blend. Add shrimp and mushrooms. Cook, stirring and ... turn pink. Add lemon juice, stirring to remove any ... over rice. Serves two.
45. GARLIC SHRIMP
Put olive oil in large skillet; when simmering add shrimp and cook until golden brown. ... and add butter, garlic, salt and pepper (more ... very hot, add lemon juice and Vermouth and cook ... an appetizer or entree.
46. GARLIC SHRIMP
Brown garlic cloves in olive oil. Add pepper and bay leaf. Add shrimp and brown on both sides. Sprinkle with lemon juice and celery salt. Serve hot.
47. GARLIC SHRIMP
Stir fry garlic and scallions in olive oil ... brown garlic. Add shrimp, lemon juice, wine, red pepper, black ... Sprinkle with parsley. Serves 6.
48. GARLIC SHRIMP
Peel and devein shrimp. Mince garlic and chop the onion. Squeeze ... juice from the lemon. Heat the butter and ... appetizer or main course with rice.
Clean and devein shrimp, lay on towel to ... manner. Add the garlic and parsley to oil and ... seconds. Squeeze the lemon juice into the skillet. Pour ... the shrimp and serve.
50. SHRIMP IN GARLIC
Cook shrimp for 5 minutes in water, lemon juice, then add lots of crushed garlic, pinch of salt, butter and oil. Goes great with Italian bread.
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