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Results 41 - 50 of 2,610 for lemon cheesecake
As luscious as a classic cheesecake with the texture of a ... 1 tablespoon of lemon zest, squeeze 3/4 cup juice. ... on top just before serving.
Preheat oven to 350°F. Butter ... time. Mix in lemon juice, lemon peel and vanilla. ... peel, halved and twisted). Serve cold. Makes 10 servings.
Dissolve gelatin in boiling water. Add lemon juice. Cool. Cream together cream ... crumbs. Chill several hours. Cut into squares. Yields 12 servings.
Bake cake according to instructions. ... Blend in butter, lemon juice, rind, and softened cream ... beat with mixer. Spread while hot on cake.
Cream butter and sugar until ... each addition. Add lemon rind and juice. Add cheese ... filling and bake at 325°F for 1 hour and 15 minutes.
Mix cake mix, 1 egg ... 350°F. Cool completely and cut into squares. Variation: Strawberry or other flavored cake mix can be substituted for lemon.
Heat oven to 350 degrees. ... sugar, the flour, lemon juice, salt and two of ... off oven, leave cheesecake in oven 15 minutes. Remove ... 20 to 22 servings.
Mix milk and lemonade. Fold in Cool Whip until smooth. Pour into pie crust. Combine sugar and butter. Pour over top wafers. Bake at 350 ...
Preheat oven to 350. Prepare ... rack. When the cheesecake is completely cool, chill it ... bottom. To prepare Lemon Sauce: Bring about 1 1/2 ... Serves 8 to 10.
Cream butter and sugar. Mix ... times. Flavor with lemon extract. Add flour mixture alternately ... top. Coconut may be added to top and sides.
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