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Results 41 - 47 of 47 for lemon basil cream sauce
For cream: Melt butter in heavy ... medium heat. Add basil and stir until wilted, about ... salt. Boil until sauce is reduced to 3/4 cup, ... with basil and lemon. Makes 4 servings.
Skin clean and quarter squirrels. ... bread crumbs. Mix sauce of light cream or milk with mayonnaise, basil and lemon juice and warm. Pour sauce ... dozen squeamish flight nurses.
43. COMPANY CHICKEN
Place chicken in a greased ... until blended. Pour sauce over chicken. Bake at 350 ... on a bed of rice and pour sauce over breasts. Serves 6.
Preheat oven to 375 degrees. ... powder, garlic powder, basil, tarragon and lemon pepper. Bake for 30 minutes ... Pour in heavy cream, 1/2 cup of the ... cup. Stir into sauce. Cook over low heat, ... Serve with green beans.
Cut chicken into bite sized ... pass the parsley-sour cream sauce. For sauce - stir ... dried), 1/2 tablespoon lemon juice (essential), 1/2 teaspoon salt. ... Serve cold. Serves 6.
Thaw fish, if frozen. Thaw ... well. Combine spinach, cream cheese, onion, and lemon juice; mix well. Spread 1/4 ... combine soup and basil. Heat to simmering. Add fish rolls, spooning some sauce over fish. Cover and simmer ... about 4 ounces each.
47. SEAFOOD PARMESAN
Cook noodles and drain. Melt ... add milk and cream. Cook over medium heat, stirring until thickened. Add lemon juice and peas. Combine noodles, 1 1/2 cups sauce and peas. Line a 2 ... until bubbly. 6-8 servings.
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