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Results 41 - 50 of 89 for keep ice cream soft
Mix thoroughly butter, whipping cream and flour. Cover and chill ... with creamy icing. ICING: Cream ingredients together until smooth and fluffy.
Line a 9 x 13 pan with graham cracker crust: Mix: Pour into pan. Refrigerate until firm. Top with Cool Whip, then 3 crushed Heath Bars. ...
Cream butter and cream cheese. Add ... mixture (small amount at a time). Add vanilla (and milk if needed). Add nuts. Spread on cool cake. Delicious!
Mix ingredients together. Pour into container. Fill rest of container with fresh milk. Freeze.
Combine all ingredients and freeze according to regular freezing instructions. Makes 4 quarts.
Cream butter and cream cheese in bowl. Slowly add confectioners' sugar. When mixed add milk and vanilla. Good for a 9x13 sheet cake, etc.
Mix coconut and melted butter. ... bowl, combine vanilla ice cream, sour cream and rum. ... second pie. Drizzle with chocolate syrup before serving.
Mix in 9 x 13 ... 2 minutes. Add ice cream to pudding and spread on ... remaining crumbs. Refrigerate overnight. Any kind of nut ice cream may be used.
Melt butter in 3 quart ... from heat. Add ice cream, then all remaining ingredients. ... top with caramel topping and ice cream or whipped cream.
Dissolve Jello in boiling water. Stir in ice cream and place in refrigerator until almost set and then add pineapple. Return to refrigerator.
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