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in ginger ale
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in ginger ale
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41.
GINGER ALE SHERBET
In
a saucepan, heat the water ... beat
in
the
ginger ale
and fruit juices. Place
in
... should resemble that of an Italian ice. Yield: 8 servings.
Ingredients: 7 (ale .. juice .. sugar ...)
42.
GINGER ALE SALAD
Combine gelatin and boiling water. Add
ginger ale
and apples. Stir while cooling to distribute apples evenly.
Ingredients: 4 (ale .. apples ...)
43.
GINGER PEAR ALE
Stir 1/4 strained pears into a half cup of milk. Fill with sparkling
ale
.
Ingredients: 3 (ale .. food .. milk)
44.
APPLE GINGER ALE SALAD
Dissolve Jello
in
boiling water. Cool slightly; add other ingredients. Turn into mold and chill until firm. 4 servings.
Ingredients: 8 (ale .. applesauce .. jello .. juice .. salt ...)
45.
GINGER ALE SALAD
Mix gelatin and hot water ... Add frozen orange juice, mix until melted. Pour
in ginger ale
and oranges. Place
in
mold and refrigerate until set.
Ingredients: 5 (ale .. jello .. juice ...)
46.
ALE SHERBET PUNCH
Place sherbet
in
large bowl; pour
ginger ale
over sherbet and add pineapple juice.
Ingredients: 3 (ale .. juice .. sherbet)
47.
GRAPE-ALE AID (DIET DRINK)
Fill glasses with ice. Pour glass half full of grape juice. Add
ginger ale
to fill glasses. Then stir. Serve immediately. Yield: 2 servings.
Ingredients: 3 (ale .. ice .. juice)
48.
GRAPE-ALE
Freeze the grape juice. Place the
ginger ale in
2 plastic bags and freeze ... bag. When ready to serve place
in
a blender; blend well and serve.
Ingredients: 2 (ale .. juice)
49.
PINEAPPLE ALE
Mix pineapple juice and
ginger ale in
pitcher. Pour into 4 glasses. Garnish each with strawberry and mint leaf. 4 servings.
Ingredients: 4 (ale .. juice .. leaves .. strawberries)
50.
ORANGE/ALE PUNCH
Mix juice and
ale
, add corn syrup. Serve.
Ingredients: 3 (cold .. syrup ...)
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