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Results 41 - 50 of 384 for hot cider
41. HOT MULLED CIDER
Put all ingredients in crock ... with ladle. For Hot Spiced Wine: Substitute 2 fifths of ... or port wine for cider. Rest of recipe is the same.
Combine first 8 ingredients in ... sticks and orange slices. Extra cider or apple punch can be refrigerated for a week in an air tight container.
Mix all ingredients, except for ... cinnamon stick. Keep cider simmering on stove or transfer ... cider can be strained upon pouring into the mugs.
Place peel, cider and cinnamon in a 2 ... cider from heat and remove peel and cinnamon. Pour into prepared glasses. Garnish with an orange wedge.
45. HOT SPICED CIDER
Add spices and sugar to cider, bring to boiling point ... covered for 15 minutes and stain. Reheat, add fruit juice and ginger ale. Serve at once.
46. HOT MULLED CIDER
Mix all ingredients together. Heat and serve in crockpot.
47. HOT CIDER TODDY
Warm apple cider or apple juice with a ... lemon. Get very hot and pour over desired amount ... brandy). Stir and garnish with cinnamon stick.
Take the whole orange and ... place the prepared orange in the liquid. Bring to a boil. Simmer for 20 minutes. Strain the cider and serve hot.
Pour apple cider and ginger ale into a ... remaining ingredients in percolator basket. Perk through a complete cycle. Serve hot. Makes 1 1/4 gallons.
50. HOT MULLED CIDER
Combine all ingredients and simmer about 5 minutes.
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