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Results 41 - 50 of 89 for ham hock
Sort and wash peas; place ... additional 15 minutes. Remove ham hocks and bay leaves. Cut ham ... and chop, return to peas. Makes 12-16 servings.
Place dry peas in a ... overnight. Stir in ham hocks, onion, bay leaves, salt ... to taste. Remove bay leaves before serving. Makes 6 servings.
Combine all ingredients in a ... if needed.) Remove ham hocks from Dutch oven. Remove meat from bones and add to peas. Yield: 6 to 8 servings.
Wash greens in cold water. ... water to cover greens and ham hocks. Bring to a boil. Reduce heat and simmer for 2 hours, stirring occasionally.
Sort and wash peas; place ... peas are tender. Remove ham hocks and bay leaves. Cut ham from ham hocks, and chopped; return to peas. Serves 12-16.
Mix first 4 ingredients in ... hours or until ham hocks are tender. Meanwhile, cut up ... and salt. Cook 30 to 40 minutes until greens are done.
In a bowl combine peas ... a pot combine ham hocks with water. Bring to a ... top of peas. Cover; cook for 10-12 minutes or until okra is tender.
Cover ham hocks with water. Add salt and ... separate from bone. Add sweet potatoes and simmer 30 to 40 minutes until potatoes are tender. Serves 4.
Wash and sort peas, place in a large pot and cover with water 2" above peas. Let soak overnight. Drain peas. Add 6 cups water and next 5 ...
First put your ham hocks on in a medium-size pot; ... ham hocks back in the pot with hot water, then put your greens in the pot. Cover with lid.
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