Remove skin from back of ribs. Cut a small slit ... on a preheated grill and close the cover. Turn ... wood-fired/charcoal pits or gas grill barbecues.
If using slabs, cut each crosswise in half. Place ribs in a shallow roasting pan; ... 30 minutes for baby loin back ribs or 1 hour for ... discarding basting square. Grill ribs over low coals (275-300 ... hour. Yields 3 cups.