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Results 41 - 50 of 1,880 for fudge chocolate
Combine sugar, evaporated milk, butter, and chocolate square in large heavy saucepan. ... pieces and store in cool place. Makes 5 pounds fudge.
Bring 3 cups sugar, milk, cocoa or peanut butter to a boil, stirring frequently. When you think its close to being done (238°F on a candy ...
Put sugar and milk into ... the peanut butter fudge and put it into a ... and pour the chocolate chips and swirl that in ... or in another pan.
Boil sugar and milk for ... ingredients. Beat until butter and chocolate are melted and mixture begins to thicken. Pour on buttered pan; refrigerate.
Mix sugar and gelatin in ... milk, corn syrup, chocolate and butter; cook over medium ... Cooks Note: Use of a candy thermometer is recommended.
46. CHOCOLATE FUDGE
Mix sugar, cocoa, milk, salt and butter; boil for 3 minutes. Add vanilla and nuts; beat until creamy. Pour into pan. Makes 5 servings.
Preheat oven to 350°F. Sift ... Stir in the chocolate. Combine water and milk ... Cool on wire rack. Spread layers with your favorite frosting.
Cream sugar, cocoa, butter and milk. Bring to a boil; boil for 3 minutes. Add peanut butter, oats and vanilla. Beat until thick and spoon ...
Line 8 inch square pan ... low heat melt chocolate chips with sweetened condensed milk, ... Cut into squares. Makes 3 dozen pieces or 2 pounds.
Grease 9 inch square baking ... quickly stir in chocolate chips, pecans, and vanilla until ... until firm. Cut fudge into 1 1/2 inch squares. ... Makes 3 dozen pieces.
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