Results 41 - 50 of 83 for frog egg salad

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Drain pineapple, reserving syrup. Drain ... pineapple juice and eggs. Cook over moderate heat, ... ingredients and mix well. Makes 25 servings.

Cook macaroni according to instructions. ... in juice and egg. Cook over medium heat ... remaining ingredients when ready to serve. Serves 12.

Mix first 8 ingredients together in large bowl. Combine remaining ingredients and chill for at least 2 hours or overnight.

Combine sugar, flour and 1/2 ... stir in the eggs and pineapple juice. Cook mixture ... these and add: 1 c. miniature marshmallows 1 c. coconut

Combine sugar, flour and 1/2 ... pineapple juice and eggs. Cook over moderate heat, ... thoroughly. Refrigerate overnight in airtight container.



Cook macaroni; rinse with cool ... salt, flour and eggs; cool. Then mix all ... the amount of salad you want to use; add ... Makes a large salad.

Cook until thick; cool to room temperature. 1 (16 oz.) box Acini De Pepe macaroni 1 tbsp. cooking oil 2 tsp. salt Cook, drain and cool. ...

Combine sugar, flour and 2 ... pineapple juice and eggs. Cook over medium heat, ... refrigerate as long as a week. May also be frozen. Makes 25 servings.

Combine and cook until thick ... salt, juice and egg yolks. Melt marshmallows with cooked ... any kind of fruit. This recipe makes a large batch.

Bring water, salt and oil ... pineapple juice and eggs. Cook over low heat, ... and chill. May be kept in refrigerator a week or can be frozen.

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