Results 41 - 50 of 217 for equal cakes

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Mix together and set in freezer to cool. Mix 2 packages of DeZerta whipped topping according to directions. Mix 1 (8 ounce) Weight Watchers ...

Sift flour, 1/2 cup sugar, ... until surface of cake is dry and springs back ... 133 calories each if frosted; 77 calories without the frosting.

For Crust: Mix graham crackers ... Mix together milk, Equal, pineapple juice and vanilla. ... servings. (1 serving = 1 B, 1 Fr, 1 Fa, 1 M, 35 O.C.)

Spray 2 baking pans with ... between layers of cake. Mix whipped cream to ... softened cream cheese. Blend well. Use for top of cake frosting.

Soften gelatin in pineapple juice, bring to boil. Put Cottage cheese, pineapple, sugar substitute, vanilla and flavorings in blender. Blend ...



Bake 10 minutes. Mix together: Gradually mix in 1 1/4 cup skimmed milk, 1 package instant chocolate pudding (box of 4). Pour into cooled ...

In 5 cup blender, sprinkle ... mixture, sugar (or Equal) and vanilla; process at ... firm. To serve, cut into squares. Makes about eight servings.

Sift flour and soda; add oil and sugar substitutes and mix well. Beat eggs; add mashed bananas and other ingredients. Beat until well ...

Combine dry milk, orange and pineapple juice and whip with milk until stiff. Add pineapples, cranberries, apples, sweetener, lemon juice, ...

Preheat oven to 350°F. Beat cream cheese and sweetener for about 3 minutes until very smooth in a large bowl. Add eggs, one at a time, ...

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