Results 41 - 50 of 232 for dumplings oil

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Cut pork into 1 inch ... garlic in hot oil. Drain well. Meanwhile, in ... setting. Prepare Cornmeal Dumplings (below). Remove bay leaves and ... with cornmeal dumplings, above.

Mix dumpling ingredients a few ... cooking, roll out dumplings very thin and cut into ... to dumplings. Let set for 15 minutes before serving.

Cook chicken in plenty of ... flour, milk and oil thoroughly. Sprinkle 3/4 cup flour ... a boil. Drop dumplings into boiling broth. Cook 10 ... Add chicken and simmer.

Cut chicken into serving pieces, ... brown in hot oil, drain off oil. Add ... chicken and cook dumplings in liquid. Sift flour and ... 15 to 20 minutes.

Place chicken in large stock ... from flour and oil; brown. Add 2 cups ... about 30 minutes. Dumplings: In large bowl combine ... Return chicken to pot.



Stew: Brown beef with oil and onions, add paprika, salt, ... add sour cream. Dumplings: Stir all ingredients except ... 425°F in an uncovered pan.

Can also use 2 (3 ... 12-15 minutes. Remove dumplings and chicken to platter; keep ... and pepper. Pour over chicken and dumplings. Serves 6-8.

In a large Dutch oven, ... all ingredients for dumplings. Mix until well blended. ... for 12-15 minutes or until dumplings are no longer doughy.

Place pork in bowl. Add ... Accent and sesame oil. Mix thoroughly until thickened. ... is hot, add dumplings to cover the bottom of ... ginger when making won-ton.

In large Dutch oven pot, ... tender. To prepare dumplings: In medium bowl, combine ... minutes or until dumplings are fluffy and dry. Serves 6-8.

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