1. Start cooking pasta. 2. ... cups. 3. Melt butter in a small pan over medium heat. Add garlic and cook 30 seconds. Sprinkle ... and parsley into sauce and serve over drained seashells.
Makes 2 cups. Saute garlic in oil until golden brown. ... heated through. Melt butter in saucepan over low heat ... clams to white sauce and stir gently before serving over linguini or tagliarine.
Ingredients: 11 (flour .. juice .. leaves .. milk .. oil .. salt ...)
Cook pasta. Saute mushrooms and garlic in butter in a large skillet. Stir ... serve topped with sauce. Sprinkle liberally with Parmesan cheese. Serves 6.
Sprinkle roughy fillets with white wine vinegar, garlic powder, dill weed and crushed ... melt oil and butter over heat. Braise fillets about ... and cooked broccoli spears.
In frying pan, add onion ... browned. Mix in garlic, paprika, Worcestershire sauce and broth from cooked noodles, ... occasionally. Serve over noodles.
In large skillet, melt 2 tablespoons butter. Add chicken strips and garlic; saute 6 to 8 ... add flour cheese sauce, vegetable mixture, basil, oregano, ... chicken over hot fettuccine.