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Results 41 - 50 of 110 for cherry dills
Cook carrots in small amount ... black pepper and dill weed. Add butter. Bring to ... parsley. Serves 4. Serve with poultry and baked potatoes.
Select any combination of the above vegetables. Wash and cut into uniform size pieces. Leave vegetables raw or cook as suggested. Pack ...
Bring large pot of water ... the oil, mustard, dill, salt, black pepper, and ... Meanwhile, halve the cherry tomatoes. Cut the bell peppers ... or at room temperature.
In small bowl using wire whisk, combine buttermilk, yogurt and mayonnaise; blend well. Add remaining dressing ingredients; blend well. ...
Scoop inside out of tomatoes with a grapefruit knife; invert, drain on paper towels. Use following fillings:
Serve with thinly sliced black bread and a bowl of unsalted butter. Yield: 6 servings. Combine first 4 ingredients in processor or blender ...
Steel Knife: Place dill and mint in work bowl. ... Garnish with shrimp. Serve pasta salad at room temperature, passing remaining dressing separately.
Remove tips from pickles. Cut pickles into medium sticks; drain. Mix pickles and remaining ingredients in glass bowl. Cover; refrigerate 12 ...
Cut open, core and dice pineapple pulp. In a large bowl, combine pineapple, ham, tomato, celery and onion. In a small bowl combine ...
50. PASTA SALAD
Make dressing. In jar with ... chives, basil, and dill. Shake until well combined. ... toss pasta vegetables, cherry tomatoes, and parsley until well ... Toss well before serving.
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