| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 431 for cheesy potato soup
Bring broth water and bouillon ... then add to potato mixture. Add ham, combine milk ... cheese. Simmer until cheese is melted. Season to taste.
Cook potatoes, celery, carrots, and onion in the 5 cups water with chicken bouillon, salt, and pepper in it. When tender, add evaporated ...
Simmer vegetables, etc. for 10 minutes. Do not drain. Mix white sauce. After sauce is cooked, add cheese. Add white sauce to vegetables and ...
Combine the first 3 ingredients with 2 1/2 cups of water in skillet. Simmer, covered, for 5 minutes. Stir in remaining ingredients in order ...
Combine ingredients in a saucepan and add just enough water to cover vegetables. Cook until tender, but not mushy. Add 1 quart of milk and ...
In 4-quart saucepan, combine water, ... and pour into soup to thicken. Remove from heat. ... until melted or cover and wait 10 minutes. Serves 6.
Cook hash browns, onion, and water for 7 minutes, add milk, soup, salt, and pepper and cheese. Heat until cheese is melted.
Chop onion, carrots and green ... minutes. Add the soup, chicken broth, and cheese ... heated. Before serving stir in the yogurt; do not boil.
In 2 quart casserole, combine potatoes, carrots, celery, onion, water, bouillon, salt and pepper. Cover. Microwave on full power (high) for ...
Cut cheese into cubes. Put ... and flour. Add to pot and cook until thickens. Add cheese to soup mixture and cook until cheese melts, then serve.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables