Buttercream Frosting - Recipes - Page 5

Results 41 - 50 of 107 for buttercream frosting

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41. SANDERS BUTTERCREAM FROSTING

Warmed, but not scalded, do not over heat, just take chill off. Cream Crisco and butter together. Add sugar (mix well so as not to be ...

42. SNOW WHITE BUTTERCREAM FROSTING

Combine water and the meringue powder in a large bowl. Whip on high speed until peaks form. Add 4 cups of the confectioners' sugar 1 cup at ...

43. BUTTERCREAM FROSTING

Blend all ingredients until fluffy.

44. SANDERS' BUTTERCREAM FROSTING

Cream well the butter and shortening. Gradually add on spoonful at a time of sugar, then milk, until all is added. Beat well several ...

45. CHOCOLATE BUTTERCREAM FROSTING

Cream butter in small mixer ... Beat to spreading consistency (additional tablespoon milk may be needed). Blend in vanilla. About 2 cups frosting.

46. COFFEE BUTTERCREAM FROSTING

Make a sugar syrup with the confectioners' sugar and a little warm water, allow it to cool, then add it to the egg yolks. Cream the butter ...

47. BUTTERCREAM FROSTING

Cream one third of sugar ... remaining milk into frosting until desired spreading consistency is reached. Yield: Frosting for two 9 inch round layers.

48. CHOCOLATE BUTTERCREAM FROSTING

Combine cocoa and confectioners' sugar. ... spreading consistency. Add vanilla. This recipe makes 2 cups, which will frost approximately 30 cupcakes.

49. BUTTERCREAM FROSTING

Beat egg whites until stiff. Add remaining ingredients and beat until sugar is dissolved.

50. RICH BUTTERCREAM FROSTING

Beat butter with egg yolk in a medium sized bowl with electric mixer until soft. Beat in confectioners sugar alternately with milk and ...

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