Results 41 - 50 of 180 for broth lentils

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Combine all beans. Store in ... cups water, chicken broth, garlic and pepper. Bring ... and simmer an additional 30 minutes. Yield: 2 1/2 quarts.

Combine 4 cups water and ... minutes, or until lentils are tender, stirring occasionally. Discard ... carbohydrate, 0 mg. cholesterol, 108 mg. sodium.

In large, heavy soup pot or kettle, combine lentils, garlic, onion, celery, carrot ... Stir in beef broth, water, tomato paste, vinegar, ... hot. Makes 6 servings.

Heat oil, brown onion, pepper, ... aside. Add water, lentils, rice and broth mix. Boil and cover. Simmer ... cream and parsley. Makes 2 servings.

Saute vegetables including lentils and seasoning. Saute until crisp, about 10 minutes. Add chicken broth or water. Use crock pot ... a blender when finished.



Saute onion and garlic in ... 5 minutes, add broth and bring to a boil. Add lentils and brown rice and cook ... like chili, tastes like heaven!

Cook in covered pot until lentils are tender. Can serve with grated cheese.

Kashi is a mixture of ... Mix in Kashi, lentils and cinnamon stick. Stir until ... 2 minutes. Add broth and bring to boil. Cover ... and serve. 6 servings.

Saute red pepper, onion and ... Reserve vegetables. Bring broth and lentils with 1/4 cup water to ... carbohydrate, 467 mg. sodium, 0 mg. cholesterol.

Cook lentils in water until tender. Sauté ... lentils. Press into oiled loaf pan. Spread catsup or barbecue sauce on top. Bake at 350°F for 1 hour.

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