Prepare marinade and vegetables one ... into flowerettes. Cut zucchini into thin strips; parboil 4 ... minutes. Drain. Parboil broccoli 8 minutes. Drain. Use tops only - flowerettes. Drain asparagus. Chill asparagus and tomatoes. ... Store in covered jar.
Ingredients: 16 (asparagus .. beans .. broccoli .. carrots .. chives ...)