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Results 41 - 50 of 125 for boneless lamb
Remove excess fat. Trim fat covering from surface of lamb. With mallet pound to ... minutes). Remove, let stand 15 minutes while covered and carve.
42. ROGHAN JOSH
Cut lamb into 1 1/2 inch cubes; ... Chopped ripe banana, sprinkled with fresh lime juice Crisply fried and minced bacon Quartered cherry tomatoes.
Put lamb in glass container and pour ... over rice. This is an excellent dinner (prepared ahead of time) for a cookout or camping trip. Serves 2.
Trim fat and sinews off ... salt until sugar is dissolved and mixture heated. Spoon over the lamb slices and serve. Approximately 12 servings.
45. LAMB ROAST
Sprinkle meat with salt. Top ... Remove strings from meat. Spoon additional apricot mixture on lamb. Serve remainder of apricot sauce with meat.
46. SAVORY LAMB STEW
In Dutch oven or large ... salt and peppered lamb cubes in 1 tablespoon butter ... in until melted. Pour sauce on lamb. Sprinkle with parsley.
Combine mint, bread crumbs, pine ... small bowl. Place lamb, fat side down, on ... Remove grease from pan juices and serve with lamb. 8 servings.
Put first 3 ingredients and 3 cups water in a sauce pan; bring to a boil and then simmer, covered, until almost tender, about 1 hour. ...
Preheat oven to 325°F. Place cubed lamb in 1-1/2 qt. casserole dish. ... and bake until lamb is very tender, about 1 to 1-1/2 hours. Serves 6.
Cut lamb into cubes. Mix all the ... Refrigerate covered overnight, stirring occasionally. Alternate meat and vegetables on skewers and grill.
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