FOR THE GARLIC CHEESE: In ... 1/2 cup white wine and bake 25 to 30 ... in pieces of butter slowly stirring constantly. Do not ... once. Yield: 4 servings.
1. In a small saucepan, combine shallots and wine. Simmer on low heat ... the cooled shallots, butter, parsley, salt and pepper ... seafood, shellfish or pasta.