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Results 31 - 40 of 59 for tomato basil pasta
In large skillet, heat oil. ... Stir in tomatoes, basil, salt and pepper; cook ... stirring frequently. Prepare pasta according to package directions; drain. Toss tomato mixture with hot cooked pasta. ... 4 to 6 servings.
1. Heat oven to 325 ... 4. Put spinach, basil, flour, Ricotta, 1/3 cup ... Remove foil, sprinkle surface with six large julienned basil leaves.
In large saute pan, heat ... minutes. Add the basil leaves and saute another 2 ... simmer 10 to 15 minutes. Serve over linguini or pasta of choice.
In blender combine basil (leaves only), nuts, garlic. Add ... in Parmesan. Serve with cooked hot pasta adding tomato pieces on top. Serves 2-3.
Bring 2 large pots and ... Place 3 cups basil leaves in food processor with ... Set aside. Add pasta to boiling water with olive ... Adjust seasonings to taste.
Combine tomatoes and basil. Marinate at room temperature ... and pepper into tomato mixture. Slowly heat. Bring large ... rapid boil; add pasta and cook until al dente; ... tomato mixture. Serves 6.
Cook pasta to directions on box. DO ... minute. Add tomatoes, basil, salt and pepper. Stir ... basil. For a double recipe, I use 1/4 cup dry basil.
Wash and dry basil leaves. Place them in a ... Toss tomatoes and olives in with penne mixture. Serve with freshly ground pepper and grated cheese.
Place in sauce pan and warm slowly, until heated thoroughly.
Combine oil, tomatoes, basil leaves, garlic, and cheese chunks. ... basil, garlic, and tomatoes from the garden makes this recipe simply delicious!
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