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Results 31 - 40 of 51 for tenderloin potato
Heat oven to 350 degrees. Cut turkey tenderloins into 1/2" thick slices. Heat ... or until vegetables are tender. Stir in parsley. 5 servings.
32. GARBANZO SOUP
In large pot of water cook tenderloin for 1 hour. While tenderloin ... Cook for about an hour. Cut up tenderloin and add to soup. Heat and serve.
Place smoked tenderloin, onion, celery, parsley, bay ... pot, add beans, potato and carrot. Cook until fork ... gently, if necessary but do not boil.
Heat oven to 350 degrees. Cut turkey tenderloins into 1/2 inch thick slices. ... or until vegetables are tender. Stir in parsley. 5-6 servings.
Cut tenderloin in chunks, roll in flour. ... Add onion, saute. Add tomatoes, water, other ingredients. Cook 1/2 hour or until potatoes are done.
Season pork and roast in ... minute. Add sauerkraut, potato, diced apple, apple cider, ... platter. Slice pork tenderloin. Arrange slices atop sauerkraut ... 4 to 6 servings.
Heat oven to 350 degrees. Cut turkey into 1/2 inch thick slices. Heat oil in 5 quart Dutch oven over medium heat until oil sizzles, about 1 ...
Heat oven to 350 degrees. Cut turkey tenderloins in 1/2 inch thick slices. ... minutes or until vegetables are tender. Stir in parsley. 5 servings.
Combine mushroom soup, sour cream, water and dillweed in a small bowl; blend well. Alternate layers of potatoes and soup mixture in a ...
Heat oven to 350 degrees. Cut turkey tenderloins into 1/2-inch thick slices. Heat ... Stir in parsley. Yield: 5 servings. Calories: 420; Fat 12 g.
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