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Results 31 - 40 of 94 for steak roast
Sprinkle A-1 sauce over top ... and sprinkle the top with the dry onion soup. Wrap roast in foil, sealing well. Bake at 325 degrees until tender.
Place roast in large frying pan or pot. Add all ingredients and cover. Cook slowly for 2 or 3 hours. Makes delicious gravy.
Place slices of roast beef on bun. Pour Catalina dressing over beef. Add cheese; cover with other half of bun and microwave on high for 1 minute.
34. ROAST
Put roast or steak in crock pot. Pour soup over meat. Cover and cook 3 to 4 hours. Will make it's on gravy.
Brown roast on all sides in oil. ... morning add carrots and potatoes and cook about 2 hours. May need to add more water if gravy is too thick.
Combine in a bowl: Place roast in a deep bowl and ... marinade to keep roast moist. Cut diagonally to serve. (Grill steaks 5-6 minutes per side.)
Mix marinade in 9 x 13 inch dish. Trim excess fat from meat. Use tenderizer as directed. Add meat to marinade. Cover and refrigerate at ...
Line roaster with aluminum foil. Put roast in roaster and put ingredients ... depends on size of roast but longer the better. Makes it's own gravy.
EGGPLANT MARMALADE: Put the eggplant ... oven (450*) and roast until their skins are completely ... until smooth. TUNA STEAKS: Season the tuna with ... basil leaves. Serves 4.
Place roast in center of large piece ... Brush meat with steak sauce, sprinkle onion soup over ... at 350 degrees for 2 1/2 - 3 hours. Serves 6.
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