Smoke Flavor - Recipes - Page 4

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Results 31 - 40 of 237 for smoke flavor

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31. 15 MINUTE SMOKED SAUSAGE JAMBALAYA

Cook rice according to package directions. While rice is cooking, coat inside of large skillet with Pam according to directions. Heat ...

32. HOMEMADE BARBECUE SAUCE

This sauce is great on steaks, pork chops and also with potato chips! Mix all ingredients together until you get a nice thick sauce.

33. SMOKED SALMON DIP

Drain salmon remove bones and skin. Combine first 7 ingredients and mix well, top with parsley and crushed pecans. Chill and serve as a dip ...

34. BARBECUED PORK RIBS

Sprinkle ribs with pepper and stand bone side down in large cake pan. Top with stewed tomatoes and green pepper and onion. Cover with foil ...

35. OVEN BARBECUED MEATBALLS

Mix together well and shape into golf ball size meatballs. Makes approximately 48 balls. Place in greased 9 x 13 pan. Cover with sauce and ...

36. BARBECUED BEEF AND BEANS

Sprinkle beef with salt and pepper. Place in slow cooker with barbecue sauce and bouillon. Cover and cook on low for 4 to 6 hours. Add ...

37. VENISON JERKY

Cut venison in narrow strips (1/2 inch wide x 1/4 inch thick x 2-5 inches long.) Mix in other ingredients; marinate venison in refrigerator ...

38. OVEN BARBECUED TURKEY LEGS

Wash and dry turkey pieces. Blend flour, salt, pepper, and chili powder. Dredge turkey with this mixture. Heat oil in heavy frying pan. Add ...

39. FAJITAS

In a medium bowl, combine first 8 ingredients. Cover and refrigerate 6 to 8 hours to marinate. In a 10 inch skillet, heat 3 tablespoons oil ...

40. FORGOTTEN SHORT RIBS

Sprinkle salt and pepper on ... molasses, vinegar, liquid smoke and instant minced onion. Bring ... lift off solidified fat. Makes 4 servings.

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