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Results 31 - 40 of 68 for small hotdogs
31. HOTDOG CHILI
Stir together all ingredients and simmer 30 minutes. Add 1 tbsp. butter and continue cooking 10 minutes longer. Do not brown ground beef.
32. HOTDOG SAUCE
Brown 3 pounds hamburger with ... ketchup and the large can of Manwich. Stir together. Cook over low heat for 5 to 10 minutes. Serve on hotdogs.
33. HOTDOG SAUCE
Brown ground beef. Drain off fat. Add onion and tomato paste, salt and water, and chili powder. Simmer 10 to 15 minutes.
Take hamburger and mix 2 cups of water; cook until a good boil. Turn on low heat and mix the rest of the ingredients with it. Cook 3 or 4 ...
In sauce pan add ground beef, water and salt. Cook until tender but not brown. Add remaining ingredients and simmer 5 to 10 minutes.
Mix all ingredients together. Bake in 350 degree oven for 20 minutes in covered casserole, bacon slices may be put on top of beans before ...
37. HOTDOG CHILI
Brown meat and dip-off excess fat. Add ingredients and simmer 3 hours in crock pot. Add more spice if needed for tasted.
In hot water: Boil 1 package hotdogs until hot. Drain. Cut hotdogs ... Simmer 1/2 hour. Serve hot or cold. Use toothpick for serving if desired.
39. HOTDOG CREOLE
Slice hotdogs, brown hotdogs in frying ... Cook noodles. Top with Parmesan cheese, if desired. This meal can be easily fixed in the microwave.
Preheat oven to 375 degrees. ... excess oil. Cut hotdogs into 3 pieces and place ... 10 minutes. Serve with or without rolls. Serves 6-8 people.
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