Skewers Marinade - Recipes - Page 4

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Results 31 - 40 of 165 for skewers marinade

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31. THAI CHICKEN SATAYS

1. Combine 1 cup yogurt, ... reserve 1/3 cup marinade. Add chicken to remaining ... 12 (10-inch) wooden skewers in water 30 minutes; set ... mandarin oranges and bananas.

32. THAI CHICKEN SATAY SKEWERS

1. Cut chicken crosswise into ... to 12-inch) bamboo skewers 20 minutes in cold water ... Drain chicken; reserve marinade. Weave 3 to 4 ... peanut sauce for dipping.

33. GRILLED SIRLOIN KABOBS

Combine tomato juice, vinegar and ... meat from the marinade and pour marinade into a ... heat. On 8 skewers, alternate stringing the meat ... or over steamed rice.

34. FRUIT KABOBS WITH MINT MARINADE

Combine water and sugar in ... refrigerator for 1-2 hours. Drain well. Place fruit on 6-inch skewers; place skewers into whole pears. Makes 3 dozen.

35. DELICIOUS MARINADED SHRIMP

Soak bamboo skewers in water for at least ... pan. Mix the marinade ingredients together. Pour over skewered ... outdoor grill or broil in the oven.

36. TERIYAKI MARINADE - SHISH KABOBS

Makes 10 or more skewers with vegetables. Marinate overnight in: ... dish of same marinade. For shrimp: Clean and ... shrimp. Good with rice, too!

37. SHISH KABOBS

Cut meat in 2" squares and soak in marinade (recipe below) for several hours, ... and vegetables on skewers. Place skewers 3 to ... 15 to 20 minutes.

38. CHICKEN KABOBS WITH PEANUT SAUCE

Remove bones and skin from ... Remove chicken from marinade; reserve marinade. Thread 4 ... to 16 bamboo skewers. Brush chicken with reserved ... Makes about 16 appetizers.

39. APRICOT-GLAZED PORK KABOBS

Stir together apricot preserves, orange ... pork onto 4-6 skewers (if using bamboo skewers, soak ... often with the marinade. Warm remaining apricot marinade ... Calories per serving: 309.

40. SCALLOP KABOBS

Thaw scallops or fish, if ... the juice for marinade. Set pineapple chunks aside. ... 6-inch long wooden skewers, alternately thread one scallop ... kabobs. Makes 12 appetizers.

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