In a large frying pan, melt butter. Sprinkle chicken with salt, pepper and paprika. ... adding broth, wine, sherry and rosemary. Cook until thickened to ... 8 to 10 servings.
In medium skillet, combine onion, broth, and rosemary. Place over medium heat. Bring to a simmer. Add chicken livers; poach 8-10 minutes until ... in blender. Add sherry, salt, pepper, and parsley. ... 8gm carbohydrates, 481mg sodium.
Cook broccoli in small amount ... soup, milk, pepper, rosemary, and Worcestershire sauce in ... until smooth. Add sherry. Arrange broccoli in 9 ... dish. Cover with chicken and a layer of cheese. ... bread crumbs are browned.
Preheat oven to 350 degrees. ... with water. Roll chicken in the flour, egg mixture ... with parsley, sage, rosemary and thyme. Drizzle the herbed ... 30 minutes. Pour sherry over and bake additional 30 ... and green beans almondine.
Melt butter, blend in flour, onion, garlic powder, pepper, chicken broth and half and half. ... Parmesan cheese, mushrooms, sherry and rosemary. Set this sauce aside. ... 6 to 8 servings.
Precook chicken (I boil it). Bone and ... (undiluted), milk, pepper, rosemary and Worcestershire sauce. Keep stirring until smooth and add sherry. Arrange broccoli spears in ... Serves 3 to 4.