Results 31 - 35 of 35 for rhubarb oatmeal bars

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Cook above ingredients until rhubarb is tender and mixture thickens. ... Put remaining crust mixture on top. Bake at 350 degrees for 35 minutes.

Cook the rhubarb with white sugar, water and ... the ingredients (butter, oatmeal, brown sugar, salt, flour ... Bake 30 minutes at 375 degrees.

Cream sugar and butter for ... bottom layer. Add oatmeal, flour, salt, soda. Mix ... inch pan. Cook rhubarb mixture until thickened. Put on ... warm. Good for freezing.

Dissolve cornstarch in water. Mix ... Set aside. Mix oatmeal, flour, brown sugar, soda ... inch pan. Pour rhubarb over and sprinkle remaining crumbs ... 30 to 35 minutes.

Cook until thick and clear. Put 3/4 crumb mix into pan. Spread filling over. Sprinkle remainder of crumbs on top. Bake 350 degrees for ...

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