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Results 31 - 40 of 124 for peas substitute
31. PASTA CARRABBA
Cut breasts in half and ... Add mushrooms and peas and cook another 2 minutes. ... sauce, along with cheese. Serve immediately. Serves 8 to 10.
In large salad bowl, layer ingredients in the above order. Do not toss. Cover with plastic wrap; refrigerate several hours before serving.
33. BLACKEYED PEAS
Cook peas. (I soak 2 cups ... 2 cans of the stewed tomatoes. (I've often added okra frozen or fresh, washed and sliced, to this recipe. Yummy!)
Drain chick peas. In a separate bowl, ... ingredients and whisk until well blended. Add chick peas and toss. Let marinate for 30 minutes or more.
35. CHICK PEA SALAD
Heat oil and saute chopped ... mix well. Add peas, cook 5 minutes on ... with sliced tomatoes. Sprinkle with cut parsley and serve warm or cold.
Use cooked lobster meat cut ... is cooked, add pea pods (or frozen peas) to kettle. If substituting ... Steak should be resistant and springy.
In 10-inch nonstick skillet, heat ... skillet add snow peas (or broccoli), garlic, and ginger ... minutes. Serve over hot rice. Makes 2 servings.
38. MARIA'S PAELLA
I boil the chicken briefly ... pan mix rice, peas, artichoke hearts, drained pimientos, ... artichoke hearts, I substitute with can asparagus or hearts ... up into small pieces.
39. PASTA CARBONNARA
Fry bacon and cut into small pieces (or boil chicken until tender). Put aside. Pour grease from skillet, leaving 2 tablespoons grease in ...
40. CASHEW CHICKEN
Put 2 tablespoons oil in electric skillet. Place chicken in oil and saute until nearly done. Remove chicken and reduce heat to simmer. Put ...
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