Results 31 - 40 of 52 for peanut butter marshmallow eggs

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Heat oven to 375 degrees. ... sugar, brown sugar, butter, peanut butter, vanilla and egg. Blend well. Stir in ... sprinkle evenly with marshmallows and chocolate chips. Bake 5-8 ... in tightly covered container.

Heat oven to 375 degrees. Mix sugar, brown sugar, butter, peanut butter, vanilla and egg; beat lightly. Lightly spoon ... minutes. Sprinkle with marshmallows and chocolate chips. Continue to ... enough to need storing.

Heat oven to 375 degrees. In large bowl combine sugars, butter, peanut butter, vanilla and egg; blend well. Stir in ... brown. Sprinkle with marshmallows and chocolate chips. Continue to ... minutes. Cool. Serves 16-20.

Heat oven to 375 degrees. ... sugar, brown sugar, butter, peanut butter, vanilla and egg; blend well. Lightly spoon ... minutes. Sprinkle with marshmallows and chocolate chips. Continue to ... container, makes 20 servings.

Work the 2 boxes of 10X sugar, butter, peanut butter and marshmallow to blend. You may mix ... hours. Make into egg shapes. Melt 1 bag of ... Roll or dip eggs in melted chocolate.



Cream butter and peanut butter. Add marshmallow and vanilla. Beat in 10x sugar. Roll into egg shapes. Coat with chocolate. Makes about 100.

In large bowl, combine sugar, brown sugar, butter, peanut butter, vanilla and eggs. Blend well. Stir in ... minutes. Sprinkle with marshmallows, and chocolate chips. Continue ... in wedges to serve.

Mix sugar, brown sugar, shortening and peanut butter until creamy. Add egg and vanilla. Stir in combination ... baking sheet. Add marshmallow creme on the spread mixture. ... 12 to 15 minutes.

Heat oven to 375 degrees. Combine sugars, butter, peanut butter, vanilla and egg. Mix well. Stir in ... minutes. Sprinkle with marshmallows and chocolate chips. Bake for ... wedges. Makes 20 servings.

Preheat oven to 375 degrees. ... sugar, brown sugar, butter, peanut butter, vanilla and egg; blend well. Stir in ... minutes. Sprinkle with marshmallows and chocolate chips. Bake for ... puffy and lightly browned.

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