Preheat oven to 350 degrees. ... plastic bag. Add chicken pieces a few at a ... juice, liqueur, honey, orange zest and soy sauce; reserve 2 ... chicken. Garnish as desired.
Peel carrots. Cut in small pieces. Add small amount chicken stock and bay leaf. Microwave ... tender. Meanwhile remove orange skin, zest (not white part) and cut ... sprinkled with chopped chives.
Preheat oven to 350°F. Grate 1-1/2 teaspoons zest from tangerines. Squeeze 2/3 cup ... in cavity of chicken. Transfer chicken to roasting ... chicken is absolutely delicious!
Ingredients: 8 (broth .. marmalade .. rosemary .. salt .. temperature ...)