Mustard Chicken Legs - Recipes - Page 4

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Results 31 - 40 of 66 for mustard chicken legs

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31. HONEY-MUSTARD GLAZED CHICKEN

1. Preheat oven. 2. Dry chicken pieces. Toss in large bowl ... in Tabasco, honey, mustard and soy sauce. 4. Pour ... reheated the 2nd day. Serves 8.

32. HONEY ORANGE CHICKEN LEGS

Preheat oven to 350°F. Place the chicken in a single layer in ... Worcestershire sauce, and mustard. Spoon this sauce over ... fork tender. Serving Size: 4

33. DEVILED CHICKEN LEGS

Blend crumbs and mayonnaise. Spread each leg with mustard, holding by end of ... crumbs. Arrange on oiled baking dish. Bake at 375°F for 35 minutes.

34. ALMOND COATED CHICKEN LEGS

Preheat oven to 400 degrees. ... mix together. Dip chicken in lemon juice. Coat evenly ... and cook slowly until thickened. Serve over chicken.

35. MIAMI CHICKEN LEGS

Chicken wings can be prepared the ... with hot rolls or green salad or grilled tomatoes. Double the ingredients, but use only 1 1/2 the marinade.

36. BARBECUED CHICKEN LEGS

Preheat oven to 350 degrees, mix ingredients except chicken. Place chicken legs in baking dish. Pour sauce ... several times during baking period.

37. MARINATED CHICKEN WINGS OR LEGS

Prepare sauce and let chicken marinate in sauce at least ... on cookie sheet with sauce and bake at 350 degrees until done. Baste during baking.

38. CHICKEN THIGHS AND LEGS

Blend this together, put in ... well. Then, roll chicken in this mixture, then, place ... cooking. Cook with bell pepper strips, if you desire.

39. PHEASANT VERONA (ITALY) CHICKEN OR TURKEY

Mix together everything except pheasant in bowl. In saucepan: melt 3/4 cup butter and add 2 cloves of finely chopped garlic. Dip pheasant ...

40. CHICKEN ORIENTAL (ROSEMARY)

Mix together honey and mustard until blended. Add other ingredients to honey- mustard mixture. Season leg quarters. Place in deep bowl ... marinade mixture over chicken. Bake at 400 degrees, ... on top of stove.

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