Results 31 - 40 of 114 for mocha butter frosting

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Melt Crisco and unsweetened chocolate ... aluminum). When cooled, frost with icing. Cream together butter, cocoa, coffee, and salt. ... in the cookie kingdom!

In a bowl, beat butter until fluffy. Gradually add 2 ... remaining sugar. Beat in additional milk, if needed, to make of spreading consistency.

Combine cocoa and coffee, add butter and vanilla. Beat until smooth. Add sugar gradually until of spreading consistency.

Sift sugar. Cream butter and add 1 1/2 cups ... Add vanilla and beat until fluffy. Add more sugar until correct spreading consistency is reached.

Combine cocoa and coffee. Add butter and vanilla. Beat until smooth. Add powdered sugar, as much as needed for good consistency.



Combine confectioners sugar and cocoa. Cream butter with 1/2 cup cocoa mixture ... consistency. Blend in vanilla. Makes about 2 1/4 cups frosting.

Dissolve instant coffee in milk in small saucepan. Beat butter in medium bowl with electric ... sheet cake and 4 cupcakes. Serve with vanilla cake.

Sift sugar, cocoa and salt. Cream butter and shortening. Gradually add sugar ... right consistency to spread. Blend in vanilla. Makes about 3 cups.

Combine all ingredients and spread on Crazy Cake. You may have to add more powdered sugar a little at a time.

Mix ingredients together. Bake at ... and freeze while frozen cut into squares. Frost with powdered sugar frosting and roll in crushed peanuts.

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