Results 31 - 40 of 57 for mango chicken

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Brown chicken (may use pork or beef) ... any oil, add mango, pineapple (undrained), brown sugar, ... hot meat mixture on top of rice and serve.

Make marinade of 1/3 cup ... teaspoon pepper. Marinate chicken overnight. Combine salsa. Saute pineapple, mango, peppers, onions, and garlic. ... sauce and white rice.

Boil, bone, and cut up enough chicken for 2 pounds of meat. ... heat and simmer for at least one hour. Serve on rice, with chutney on the side.

Melt butter in saucepan, saute ... remaining ingredients (except chicken) and saute. Dip in ... shallow baking pan. Bake at 400 degrees for 1 hour.

Heat oven to 400°F. Mix ... about 1 Tbsp. chicken mixture in center of each ... serve with a dip, mix 2/3 c. sour cream with 1/3 c. chutney.



Cook chicken until done, remove from the ... casserole into a warm oven and bake at about 325 degrees until the cheese melts. Serves 30 to 35.

In a skillet cook onion ... jerk seasoning, salt, mango juice, orange juice and red ... let cool. Place chicken in a bowl and coat ... 20 minutes at 350°F.

Combine first 5 ingredients in ... mix well. Add chicken. Seal and chill 1 ... white rice with mango salsa. Stir together all ingredients; ... least 2 1/2 hours.

Combine salad dressing, raisin chutney, ... processor. Blend in chicken, rice, and onion and ... (important for flavors to blend). Makes 4 servings.

Wash and dry lettuce. Clean ... avocado, papaya and mango and slice them. Peel and ... minutes. Sprinkle the chicken with salt and pepper and ... rather than baking it.

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