Made Pumpkin Pulp - Recipes - Page 4

Results 31 - 36 of 36 for made pumpkin pulp

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Have Mom or Dad help ... top off the pumpkin. Scoop out the pulp and seeds from the inside. ... and toss with a little melted butter and salt.

32. TOASTED PUMPKIN SEEDS

Scoop pulp and seeds from inside of pumpkin. Separate seeds from pulp ... crispness. Put warm seeds in bowl and toss with melted butter and salt.

33. PUMPKIN PIE

Bake pastry shell 5 minutes. ... 350 degrees. Blend pumpkin pulp with brown sugar, spices and ... pie. For the best results use fresh pumpkin.

34. PUMPKIN BREAD

Sift dry ingredients together. Mix pumpkin, water, oil and eggs; ... Cool about 15 minutes before removing from pans. Continue to cool on rack.

35. PUMPKIN PIE

Put sugar, spices and salt together, add pumpkin and beaten egg yolks, stir ... is applied, the pie is done when the entire filling is rounded.

36. PUMPKIN BREAD

325 degree oven. Approximately one ... alternately with the pumpkin pulp. Fold in the chopped ... pan and bake. Cool completely before slicing.

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