Lunch to Go - Recipes - Page 4

Results 31 - 40 of 150 for lunch to go

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31. LOW CARB CHEESEBURGER QUICHE LUNCH SNACKS

Preheat oven to 350°F. Brown hamburger in a ... quickly microwaved over the next 3 to 5 days. (Does not freeze well, though.) Makes 6 servings.

32. NORTHWEST ANGLE SHORE LUNCH

Heat 1 inch or more of oil in a cast iron skillet on camp stove or fire. Put a wooden match into oil. When it ignites, the oil is ready. ...

33. LUNCH STICKS

Mix milk, sugar and salt; let cool. Add beaten eggs, yolk, shortening, and nutmeg. Add about 6 cups flour. Add yeast water. Roll on board, ...

34. LUNCH ROOM PEANUT BUTTER CANDY

Mix well and roll in round rolls. Chill and slice.

35. MOM'S MONDAY LUNCH POTATO SOUP

In a 3-quart saucepan, cook bacon until crisp; remove to paper towels to drain. Sauté ... Garnish with parsley. Yield: 3 to 4 servings.

36. QUICK LUNCH-ENGLISH MUFFIN PIZZAS

Preheat oven to 350°F. Spread each half English ... 350°F oven till hot and cheese melts, approximately 15 minutes. Yield: 2 or 3 servings.

37. EASY LUNCH TREAT

Bake fries. Pour heated chili over fries; top with cheese and bake until cheese melts.

38. ASHLAND HOT LUNCH ROLLS

Combine first 4 ingredients and ... at this stage to be used the next day. ... cinnamon sugar combination. Tie dough into a knot and put it in pan.

39. APPRECIATION LUNCH PUNCH

Mix all and serve chilled.

40. A NICE SALAD BAR LUNCH IS:

OR Cucumber Dressing Deviled Eggs Marinated Asparagus Hot Rolls Lemon Ice Box Dessert

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