Results 31 - 40 of 101 for lobster cream sauce

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Combine in 2-quart casserole: Top with bread crumbs mixed with a little melted butter. Bake at 350 degrees for 30 minutes or until bubbly. ...

Cook in a double boiler until thick. Add: Place in buttered casserole. Top with cracker crumbs mixed with melted butter. Mix tamale with ...

Heat frying pan. Add butter. ... cup of heavy cream. Reduce until thick. Do ... to taste. Add lobster butter and stir. Add lobster meat. Spoon sauce over fillets and serve. Serve ... and chill until firm.

Using wire whip blend flour ... egg yolks and cream. Return to flame long ... cook. Season. This sauce will not separate and can ... Sherry, brandy and lobster meat are added to sauce ... in preparation for serving.

Cook fettuccine according to package ... platter. Place warm asparagus and lobster evenly on the fettuccine. Pour sauce evenly over fettuccine.



Mix all ingredients. Chill. Better to do a day ahead.

In medium saucepan melt butter. ... Stir in heavy cream, salt and pepper. Add flaked lobster. Heat thoroughly, but do ... cups. Great on asparagus.

Place fish in a greased ... and add Worcestershire sauce. Then blend with cracker ... mixture over fish and bake for 10 minutes more. Serves 6.

Rinse lobster tails. In skillet, combine lobster, ... Remove lobster; add cream to sauce in skillet. Boil quickly until ... over each. Serves 2.

Using wire whip, blend flour ... egg yolks and cream. Return to flame long ... cook. Season. This sauce will not separate and can ... Sherry, brandy and lobster meat are added to sauce ... in preparation for serving.

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