Results 31 - 40 of 40 for libbys pumpkin bread

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Sift all dry ingredients with wire whisk. Scramble eggs with oil and add wet to dry. Mix all ingredients together. Pour into 2 greased and ...

Combine eggs, sugar, oil and pumpkin; mix well. Combine flour, ... hour or until toothpick inserted in center comes out clean. Makes 2 loaves.

Sift together dry ingredients. Mix together pumpkin, water, oil and eggs. ... in 4 (6 3/4" x 3 1/2" x 2 1/2") pans. Bake 1 hour at 350 degrees.

In a large bowl, mix ... other ingredients, except pumpkin. Next, combine all ingredients ... pan. Makes 1 loaf. To make 2 loaves, double recipe.

Combine eggs, sugar, oil and pumpkin; mix well. Combine flour, ... batter into 2 greased and floured loaf pans. Bake at 325 degrees for 1 hour.



Blend with a beater the sugar, eggs, oil and pumpkin. Sift together the dry ... BEING A QUICK BREAD, IT WILL TOUGHEN IF ... one tablespoon per cup.

Mix all ingredients together. Be sure to mix well. Grease and flour (2) loaf pans. Bake at 325 degrees in loaf pans for 1 hour. May take ...

1. Combine eggs, sugar, oil and pumpkin. Mix well with electric ... clean. NOTE: One cup chopped pecans or cranberries can be blended into batter.

Combine eggs, sugar, oil and pumpkin; mix well. Combine flour, ... into well; stir just until dry ingredients are moistened. Stir in cranberries.

Sift dry ingredients, eggs, pumpkin, 1/2 cup of nuts (walnuts). Bake 1 hour and 10 minutes at 350 degrees. 2 small loaves.

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