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Results 31 - 40 of 2,610 for lemon cheesecake
31. LEMON CHEESECAKE
Mix crumbs, 1/4 cup of ... sour cream and lemon juice. Beat until well blended. ... completely on rack. Refrigerate after cool for 4 hours or overnight.
Mix cake mix, 1 egg ... 350°F. Cool completely and cut into squares. Variation: Strawberry or other flavored cake mix can be substituted for lemon.
Preheat oven to 275 degrees. ... time. Then add lemon flavoring, 1 tablespoon lemon zest. ... oven door. Cool completely and drizzle on glaze.
Cream butter and sugar with ... on top of Lemon Cheese Cake. Sprinkle with coconut, ... minute icing may be used to frost sides of cake, if desired.
Preheat oven to 350 degrees. ... addition. Mix in lemon juice, rind, and vanilla. Blend ... slightly, but spread on cheesecake before glaze sets.
350 degrees. Combine first 3 ... addition. Mix in lemon juice, rind and vanilla. Blend ... slightly, but spread on cheesecake before glaze sets.
Into large bowl, measure: 1 ... Mix: 1 tbsp. lemon juice 1 egg, slightly beaten ... and foil. Cool. Cheesecake: Combine 1 cup of ... hours before serving. Garnish.
Heat oven to 350 degrees. ... oven and allow cheesecake to remaining oven for 5 ... chill. Garnish with lemon slices if desired. Yields 8 ... and scraping as necessary.
In a mixing bowl, cream ... Add the eggs, lemon juice and peel just until ... wire rack. Cover and store in the refrigerator. Yield: 20 servings.
40. LEMON CHEESECAKE
Beat cream cheese, sour cream ... blended. Stir in lemon juice and rind. Generously grease ... butter. Chill. Serve cheesecake with sauce. Makes 12 to 16 servings.
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