Kool-Aid Pineapples - Recipes - Page 4

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 31 - 40 of 56 for kool-aid pineapples

Previous 1 2 3 4 5 6 Next

31. KOOL AID PUNCH

Mix Kool-Aid, add sugar, and juice and chill. Pour over ice. Add chilled ginger ale. Swirl sherbet, if desired. Serves 50.

32. KOOL AID PUNCH

Mix Kool Aid as directed on package. Mix ... serve. (If desired icy, put mixture in freezer and stir frequently as it freezes). Makes 2 gallons.

33. KOOL AID PUNCH

Mix Kool Aid, sugar and water together. ... juice. Refrigerate. Add ginger ale when ready to serve. When serving, garnish with pineapple slices.

34. KOOL AID PUNCH

Mix pineapple juice, Kool Aid, sugar and water. Add ginger ale before serving.

35. KOOL AID PUNCH

Combine sugar, water and Kool Aid and add pineapple juice. Stir ... until slushy. Add ginger ale (chilled) night before serving. Makes 1 gallon.

36. KOOL AID PUNCH

Mix Kool Aid, orange juice and lemonade as directed. Add all together and mix well. Garnish if desired. Makes 4 gallons.

37. KOOL AID FRUIT PUNCH

Dissolve Kool aid and sugar in water. Add fruit juices. Chill. Just before serving add ginger ale. Makes 1 1/2 gallons or about 50 servings.

38. KOOL - AID PUNCH

Mix all ingredients except ginger ale. Add ginger ale just before serving.

39. KOOL AID PUNCH

Mix according to directions. Add: May add food coloring for desired color.

40. KOOL AID PUNCH

Mix all together. Serves around 35 people.

Previous 1 2 3 4 5 6 Next

—Recipe Index—