Crust: Combine walnuts, graham cracker ... Press into pan. Filling: Beat cream cheese. Add ... well. Spoon over cake and return to oven. Bake ... with glaze, pineapple topping.
Position rack in center of ... bottom of pan. FILLING: Beat cream cheese with ... and refrigerate. When cake is finished, spoon topping over ... spoon sauce on top.
In large bowl, combine flour ... over batter. Spoon jam evenly over cheese filling. In small bowl, combine ... refrigerate leftovers. Yield: 16 servings.
Ingredients: 14 (cream .. egg .. extract .. flour .. jam .. salt ...)
Preheat oven to 350 degrees. ... butter, buttermilk, and jam. Bake in a floured, greased cake pan for about 1 hour. ... Excellent for Christmas holidays.
Cream sugar and shortening. Add eggs, buttermilk, jam, raisins and dry ingredients; beat as for any layer cake. Bake at 375 degrees ... cool then put filling between layers and on top. ... several weeks or frozen.