Results 31 - 40 of 641 for indian

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A hot pudding to be served with sauce, ice cream, or frozen whipped cream. In the top of a double boiler mix corn meal, sugar, salt, and ...

Combine dry ingredients, cut in the lard. Add enough water to make a thick dough and knead well. Heat oil in deep fryer to 350°F. Break ...

Blend first three ingredients together. Beat eggs, blend in shortening, butter, sugar and cream together. Add molasses to the cream ...

Heat oil in a saucepan over medium heat. Add mustard seeds and cumin seeds and cook until they start to pop. Add turmeric powder, ...

Preheat oven to 375°F. Combine all ingredients. Pour into a well greased corn pone pan and bake for 15 minutes or til golden.



Heat fry pan until hot. Add sugar and heat until melted and brown. Caution: This process will create a great deal of smoke. When sugar ...

Put quart of milk in double boiler and bring to scalding. Add cornmeal slowly, stirring constantly. Cook 15 minutes, then add butter, ...

Heat oil in a pan. When hot, add the pepper, cloves, cinnamon and cardamom. Fry until brown. To this add the cumin and onions and fry until ...

Place a piece of fry bread on a plate. Layer the remaining ingredients as listed. The dessert for the meal is another piece of fry bread ...

In a heavy pan, heat the oil on medium heat; fry the nuts until they turn golden brown in color. Remove from pan and set aside. Brown ...

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