Melt 1 teaspoon butter in ... over butter. Arrange salmon fillets in a single layer ... bay leaf. Bring to a boil; cover, reduce heat, ... salmon with warm sauce.
Fill a shallow skillet with water high enough just to cover the salmon. Add white wine. Add ... salt and pepper. Poach the salmon for about 7 ... to overcook fish ever!!!)
Time: Approximately 20 minutes. Use ... is translucent. Place salmon skin side down onto sauteed ... water and wine to cover fish - cover and poach at 350 degrees or medium ... wonderful, the flavor divine.
Combine onion, bouillon, water and ... skillet large enough to hold fish in single layer. Bring to a boil. Add salmon and simmer tightly covered about ... over salmon and serve.
In 12 inch skillet combine ... dill weed. Bring to a boil, reduce heat to ... 5 minutes. Add salmon. Cover and simmer 8 ... together until well blended.
Can be made in an ... (set aside). Arrange salmon in skillet. Add remaining broth, wine, bay leaf. Heat to boiling. Reduce heat to low, ... fish. Serve with potatoes.