Results 31 - 40 of 68 for fish lemon dill sauce

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Place 1 to 1 1/2 ... skillet. Add onion, lemon, parsley, bay leaf, salt ... 60 minutes. Prepare Cucumber-Dill Sauce; toss with fillet pieces. ... servings. Mix all ingredients.

Combine all ingredients. Makes 2 1/4 cups. Great on chicken or pork.

Brush narrow casserole dish with butter. Layer fish 2 or 3 deep, sprinkle dill on each layer. Spread top ... butter. Blend soy sauce and lemon juice. Place around fish. Broil ... degrees on bottom rack.

In 10-inch skillet over medium-low ... and cook 8 to 10 minutes until fish flakes easily. Baste occasionally. Serves 4. 155 calories per serving.

In fry pan large enough to hold fish, combine onion, bouillon, lemon, dill weed, salt and water. Bring ... lemon juice. Pour over salmon and serve.



Arrange salmon steaks in an ... seasonings, water and lemon juice. Cover with wax paper. ... high or until fish flakes easily. Drain off poaching ... minutes. Pour lemon dill sauce over fish to serve. Combine ... mixture thickens. Beat lightly.

Preparation Time: 5 minutes. Cooking ... juice, peel and dill until well blended. Place fish on greased grill or rack ... with half of sauce. Grill or broil 5 ... fork. Makes 4 servings.

Mix first four ingredients. Place fish on greased grill or rack ... half of the sauce. Grill or broil 15 ... Continue grilling 5 to 8 minutes.

Preheat oven to 350 degrees. ... dish and place fish on top. Combine remaining vegetables ... fish. Combine wine, lemon juice and seasoning and pour ... servings. Approximately 200 calories.

Cut pieces of heavy foil ... skin side of fish on foil. Place in 425°F ... melted butter and lemon juice. Baste fish several times ... Serve with cucumber sauce. To make cucumber sauce, ... cream, mayonnaise and dill. Serve with salmon. Yield: about 3 cups.

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