Scald 1 cup of milk ... cut using a doughnut cutter or two biscuit cutters ... towels. Dip in glaze while still warm (not hot). ... tops instead of dipping.
Dissolve yeast and 1 tablespoon ... with a floured doughnut cutter (I used a wide-mouth ... doughnuts in vanilla glaze (below) or roll in sugar ... glaze and let dry.
Boil apple cider in small ... 1/2 to 3-inch doughnut cutter; reserve doughnut holes and ... with slotted spoon. Glaze doughnuts, if desired. Mix confectioners' ... while warm; serve warm.
In small bowl, combine the ... with a flour-dipped doughnut cutter or two biscuit cutters ... consistency. For Chocolate Glaze: follow above but add melted butter and chocolate.