Results 31 - 40 of 47 for crab newburg

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Make a cream sauce with ... from heat; add crab meat, shrimp, and mushrooms. Pour ... cheese melts and sauce is bubbly. Do not overcook. Serves 4-6.

1. Melt butter in skillet and blend in flour. 2. Add cream all at once, cook stirring constantly until sauce thickens and bubbles. 3. Stir ...

Saute scallops, shrimp and crabmeat in butter. Heat soups together. Discard liquid from seafood. Add sauteed seafood to soups. Toss over ...

Cook pasta in lightly salted ... minutes. Add imitation crab meat, asparagus, mushrooms and cooked ... cook, gently stirring, until heated through.

Melt butter; stir in flour, nutmeg, paprika and salt until smooth. Stir in sherry, then seafood; cook until heated through. Combine cream ...



Warm undiluted soup. Fold in seafood and peas. Add sherry to taste, if desired. Serve over rice. If preferred, omit the peas and serve over ...

Cook and stir mushrooms, onion and parsley in the butter over low heat 5 minutes. Remove from heat. Blend in flour, salt, cayenne pepper ...

Put all ingredients in a saucepan and cook slowly for about 15 minutes. Serve on toast points or crackers.

Butter casserole dish. Place hard cooked eggs, tuna, mushrooms and cheese. Cover with sauce. Top with dry bread crumbs mixed with butter. ...

Mix all together in casserole and put slices of cheese over top. Heat until cheese melts at 350 degrees for 45 minutes. Serves 6.

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